Through The Indian Kitchen By Chef Dipika

This “Through the Indian Kitchen” menu by Chef Dipika embarks on a progressive culinary journey across India. From the light “Amuse Bouche” of “Tom Kha & Corn Puchka” to the rich “Flavours of the Valley” and “Progressive Palate,” it reinterprets traditional tastes with modern flair, showcasing the diverse and evolving landscape of Indian cuisine.

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